With Spence and Renata in town, we decided to celebrate Easter together with a lovely brunch at The Georgian at the Fairmont. 
Bunch was absolutely delicious - lobster, shrimp, cheeses, fruits, fish, crab cakes to name a few of the many items available - and was followed by an enormous dessert bar, including both chocolate and white chocolate fondue fountains.
Between the awesome company and great food, our Easter was perfect. 
No comments:
Post a Comment